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This Chaga was sustainably wild harvested in Quebec.


Benefits of Chaga Mushroom include:


Immune System Support


Skin Health Promotion

Digestive Wellness

Potential Anti-Inflammatory Effects

Liver Health Support

Blood Sugar Regulation

Stress Reduction


How to prepare it? 

Use 3 teaspoons of chaga for 1 cup of water and simmer at a low temperature on the stove for 15-20 mins, until the brew is nice and dark. You can continue brewing the chaga until you notice a difference in the potency of the tea.


Allergy Alert 

Chaga mushroom grows on Birch trees.  Do not consume if you are allergic to Birch.


Cautions & Warnings

Consult a health care practitioner prior to use if you are pregnant, breastfeeding, using blood thinning medication or herbal products.  



Bags of 50 grams for 15$

Wild Harvested Chaga Chunk Tea

GST/HST Included
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